Month: March 2017

picky toddler: greek foods that don’t go to the dog

My dear friend A, who lived on a Greek island for 20 years, where daily she tended a fabulous fruit and vegetable garden so skillfully that we named her Lara Crop, left it all behind to move to the US. One day, beyond disbelief, she Skyped me to tearfully announce that lemons there cost a dollar apiece and were all GMO. It was then that I was struck with the realization that despite the crappy crisis and many other problematic issues in this country, we are at least fortunate enough to live in a place where neighbours with country houses will actually try to force bags of garden-grown, organic lemons on you so they don’t have to watch them rot in a pile. Here, we are still lucky enough (but for how long, I don’t know) to have access to rich varieties of non-GMO, healthy and delectable, locally-grown foods; saying that, the majority of fruit & veg is heavily sprayed so one has to seek out the organically grown stuff, and even then there’s the issue …